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Down Home With The Neelys EpisodesSeason 3    

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  • Easy Breezy
    An island-inspired meal includes marinated pork chops with pineapple salsa, watermelon-and-shrimp salad, and zucchini couscous.

  • Feel Good Food
    Gina and Pat make up some scrumptious comfort food.

  • Good Catch
    Pat and Gina have catfish today, and they'll make all the fixings for a complete southern-style meal.

  • It's A Neely Thanksgiving
    Pat and Gina celebrate Thanksgiving with family.

  • Home Sweet Home
    Smashed broccoli mashed potatoes; chicken fried steak with gravy; berry-berry turnovers; iceberg wedges with creamy French dressing and bacon.

  • Dinner Date
    Spare ribs with Kansas City barbecue sauce; corn pudding; broccoli salad; peach cobbler.

  • Christmas Brunch
    A brunch menu, including honey-baked ham; sausage-and-leek breakfast casserole; buttermilk biscuits with cinnamon-spice butter; and coconut coffee cake.

  • Inside Dish
    Slow-roasted garlic grits; braised short ribs with red wine; sauteed spinach; blueberry crisp.

  • Give It A Kick
    Tangy tortilla soup, spicy shrimp cakes with peach-jalape???o relish and a tricolor salad are made.

  • Easy Entertaining
    Shrimp and grits are prepared, along with fried onions, zucchini gratin and a mint-julep recipe.

  • Grillin' And Chillin'
    Apple wood smoked chicken; barbecue corn; sweet potato bourbon mash; tangy lemon bars.

  • Backyard Tailgate
    Beer can chicken; red beans, rice and beet salad; cheesy herb biscuits.

  • Let's Eat
    BBQ pie; basil and tomato green beans; wild rice salad.

  • Grown Up Sweet Tooth
    Peach glazed ham; sweet potato tartlets; candied corn and cashew crunch.
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