From Spain With Love premiered on COOK on May 28, 2011. From Spain with Love explores the diverse culinary culture of Spain through the eyes of passionate gastronomad and host Annie Sibonney. Using food as a window into Spain and its many characters, the series uncovers the rich contradictions of the country. From the food mecca of San Sebastian to the quaint fishing villages of Galicia, and from cosmopolitan Barcelona to the bustling excitement of Madrid, the series explores the deep-rooted connection between the land, the farmer, the fisherman, the ingredient, the home cook and the chef across Spain's many regions.
From Spain With Love premiered on COOK on May 28, 2011. From Spain with Love explores the diverse culinary culture of Spain through the eyes of passionate gastronomad and host Annie Sibonney. Using food as a window into Spain and its many characters, the series uncovers the rich contradictions of the country. From the food mecca of San Sebastian to the quaint fishing villages of Galicia, and from cosmopolitan Barcelona to the bustling excitement of Madrid, the series explores the deep-rooted connection between the land, the farmer, the fisherman, the ingredient, the home cook and the chef across Spain's many regions.
