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Top Chef Masters EpisodesSeason 4    

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  • The Buffet Must Go On
    Twelve renowned chefs battle in culinary challenges in Las Vegas. Here, the masters play a card game to score ingredients, then they create an extravagant buffet for some of Sin City's hottest performers.

  • You May Now Feed The Bride
    The meal mavens prepare cuisine for a wedding.

  • What Would Brian Boitano Eat?
    The contestants must put on a Japanese-style culinary show in front of fellow chefs, judges and critics. Guest judges include Olympic skater Brian Boitano and foodies Mary Sue Milliken, Susan Feniger, Rick Moonen and Jonathan Waxman.

  • Grand Canyon Cookout
    The culinarians must reinvent ordinary salad-bar ingredients for the pop band the B-52s. Later, the chefs journey to the Grand Canyon for a cookout.

  • Holly Madison's Pool Party
    The meal masters dish up cuisine for music duo Indigo Girls. Later, the chefs plunge into a cocktail-drenched pool party hosted by Holly Madison.

  • Thai One On
    The chefs create a dish using aphrodisiac ingredients. Later, they launch their own Thai restaurant and revamp classic Thai meals. Burlesque performer Dita Von Teese is the guest judge.

  • Culinary Knock Out
    In a task that packs a punch, the chefs step into the boxing ring and serve up cuisine in culinary matches. Former boxer Sugar Ray Leonard is the guest judge.

  • Foodie Flash Mob
    The chefs participate in an underground dining event by creating an epic picnic-style meal featuring plentiful ingredients.

  • Old School, New School
    The ace chefs instruct a mystery guest to make a dish in the penultimate Season 4 episode. Later, they mentor culinary students.

  • Finale
    he winning chef is named. Before that, the final two culinarians battle it out by creating a dish with the help of staffers from their own restaurants back home.
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