24 Hour Restaurant Battle premiered on FOOD on July 18, 2010. Hosted by renowned chef Scott Conant, each episode of 24 Hour Restaurant Battle features dueling teams of aspiring restaurateurs who have 24 hours to conceive, plan and open their own restaurants for one night. Once the doors open, diners will be served along with Scott and a rotating panel of judges representing three areas of expertise: restaurant marketer, restaurant reviewer, and restaurant investor. The winning team receives $10,000 in seed money toward realizing their dream!