Jamie's Food Escapes premiered on COOK on February 16, 2011. Jamie Oliver hits the road on a culinary expedition to meet locals, sample and cook their celebrated dishes and put his own unique spin on international cuisine This series features Jamie heading off the tourist track and exploring the authentic ingredients and extraordinary characters of Venice, Athens, French Pyrenees, Andaluc??a, Stockholm and Marrakesh. From truffle hunting to spear fishing, Jamie immerses himself in the diverse food culture of each region.